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Dining Pick of the Week: Buddha Belly Deli

There’s a pudgy new kid on the culinary block — Asian fusion restaurant Buddha Belly Deli. The food is a melting pot of flavors, with traditional Thai combined with Hawaiian and mixed with Chinese spices.

Dining Pick of the Week: Pita House

At Pita House, everything is homemade without preservatives, and itshows in the Mediterranean menu’s fresh flavors.

Home-baked business opens catering event facility

Growing up watching people such as Martha Stewart, Brittney Melnick knew she wanted to become a caterer. Years later, not only is she seeing her dreams come true with her company, B With A Twist, she is using her business to cater to the needs of various nonprofits.