I’ll be honest: On my first attempt to dine at El Dorado Cantina, I turned around and left.
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What happens in Vegas may stay in Vegas, but not every place is so closely aligned with the concept of plausible deniability. Certainly not ashleymadison.com, whose purported 37 million users have been revealed to the world.
The third annual Sip & Savor event, a dine-around of six Wolfgang Puck Fine Dining Group restaurants that benefits Keep Memory Alive, will begin at 6 p.m. Sept. 16 at Spago at the Forum Shops at Caesars, 3500 Las Vegas Blvd. South.
Ah, the Fourth of July. This year a real three-day weekend (for most of us, anyway), and always a good time for fireworks, and hot dogs and beer.
Even with Las Vegas’ glitzy roots, cafe owner Kenny Knoll said he doesn’t get starstruck when local celebrities or Strip performers eat at his establishment.
Have a hankering for crispy waffle fries and a juicy slab of fried chicken breast on a toasted, buttered bun? Soon, you won’t have to leave the Las Vegas Valley to indulge.
Cafe 6 has opened in Palms Place to supplant the much-lamented Simon Kitchen & Lounge, which closed earlier this month because of chef Kerry Simon’s declining health. However, the new place is carrying on Simon’s playful approach to food.
A number of major fast-food chains and food companies have recently announced healthier practices, moving to all-natural ingredients.
Restaurant brands’ love affair with the Strip will continue in June when Las Vegas-based restaurant consulting agency, Epicurean Strategic Partners, opens the first Western U.S. location of Buffalo, N.Y.-based Anchor Bar, which invented the Buffalo-style chicken wing.
White Castle is likely to be one of the most popular attractions at the Great American Foodie Fest, but if you’re not enamored of the diminutive steamed burgers there will be plenty more on offer.