The owners of Nightmare Toys plan to add a bar and restaurant with indoor and outdoor seating.
Food
The local institution, which has been serving Las Vegas since 1959 and has a starring role in the Food Network series “Vegas Cakes,” will open a dessert shop in the Arts District.
The all-ages gaming bar opened across from Lifeguard Arena and will offer rotisserie chicken, hockey and a “secret” hot dog menu.
The company that owns the Enterprise, National and Alamo rental car chains handed out $100 cards from locally-owned eateries to celebrate Employee Appreciation Day.
Hawker center imports, famed American chefs and a superstar DJ will be featured.
The Greek seafood restaurnt will open this month with a raw bar, yogurt room, and more.
Wally’s will carry more than 8,000 labels of wine, spirits, beer and specialty gourmet food items from around the world.
Grand Cafes at Red Rock and Green Valley Ranch resorts will be converted to Lucky Penny Cafes.
Gov. Steve Sisolak’s announcement loosening restrictions on certain businesses next week provides some relief to local bars and restaurants, although not as much as many were anticipating.
Turkish-born butcher, chef and restaurateur Nusret Gökçe, aka Salt Bae, intends to open a Las Vegas outpost of his Nusr-Et Steakhouse chain.
Stadia, set to open this spring, will have 16 large HDTV and LED screens for watching games.
The new restaurant, set to open in mid-February, promises “a personalized interpretation of Italian cuisine that balances tradition and innovation.
Wynn Las Vegas has confirmed that its high-end Mexican restaurant Elio, located inside the Encore resort, will not be reopening.
Restaurant owners say they can’t figure it out: If they’re such a danger to the public, why aren’t their employees higher in priority in the COVID vaccination plan?
Celebrity chef Hubert Keller is severing his ties with his two local restaurants: Fleur by Hubert Keller in Mandalay Bay and Mandalay Place’s Burger Bar.