The closing comes as Vegas is otherwise having a moment for contemporary Mexican restaurants.
Food
The Southern staple is known for its barbecued shrimp, catfish and grits, housemade desserts, on-site garden and Mardi Gras parties.
Sports, gaming, dark wood, football fans and classic pub grub combine to create success across the decades.
The menu features dumplings, buns, Korean fried chicken, ramen and rice bowls.
The restaurant is known for sandwiches that incorporate classic bar foods like fries, onion rings and mozzarella sticks.
Lavish casino buffets, once a Vegas staple, have become less common in recent years, as food halls have largely taken their place.
On the final night of service, the restaurant is welcoming longtime customers, former employees, family members and more. Oysters and quail are essential.
The Michelin two-star restaurant, helmed by a globally celebrated chef, has been open for almost 26 years.
The shop also offers beer, Champagne, cigars, and wine and cocktail tastings led by certified sommeliers.
Las Vegas had more honorees than any other city on Yelp’s list of top 100 sushi spots in the United States. The list includes Chinatown and Henderson restaurants.
The shop, inspired by classic soda fountain shops, features Mountain Dew, Dr Pepper, Sprite, Coke, Pepsi and other sodas mixed with flavors and add-ins.
The grand room, led by a globally celebrated chef who actually cooked on site, once hung with $100 million in art and starred in “Ocean’s Eleven.”
The popular vegan taco shop, with four locations in its native Las Vegas and one in San Diego, has launched a line of plant-based taco fillings called Tacotarian at Home.
The restaurant is owned by a big-name Vegas hospitality company with several other outlets in its portfolio.
The class-action lawsuit estimates more than 1,000 Las Vegas restaurants may have been affected by “false identities” on the Uber Eats website.