May the 4th will be with those who go to Pinkbox Doughnuts on Tuesday, while Dirt Dogs launches Neonopolis site and the Great Greek goes to the Arts District.
Food
Attention, all you Easter-celebrating peeps out there: Local spots are marking the holiday with marshmallow Peeps-centric cocktails.
Ten of Las Vegas’ top chefs will come together next Monday to pay tribute to a late colleague with a collaborative dinner.
After impaling his hand during the shutdown, the ‘Cake Boss’ is looking ahead.
The dining rooms at Chinglish Cantonese Wine Bar, and the neighboring Kosher Chinglish, were “full” on Christmas Eve, despite looking rather empty.
It’s impossible to deny the impact Tony Hsieh had on the Downtown Las Vegas dining scene.
Big screens, and lots of them, all showing Raiders action
Here are a few places in the valley where doing your civic duty can score you a tasty treat.
The celebrity chef will offer breakfast and lunch sliders on weekends beginning Friday.
Eggs, both from quail and chickens, and ham feature prominently in menu, which will be served on Saturdays and Sundays.
There’s a big difference between cooking on television and preparing meals in a restaurant, according to celebrity cook, author and TV host Ayesha Curry.
Dragon Tiger Noodle Company coming soon to Southern Highlands.
Celebrity chef Jet Tila to join restaurants that are growing, branching out.
Bar/restaurant in Arts District, steak at Linq Promenade and Thai in northern valley among the offerings.
Border Grill at Mandalay Bay now offers a private, chef-attended brunch and Vegans, Baby will re-create its James Beard dinner.