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A La Carte: Dining events and news for Oct. 29-Nov. 4, 2015
Compiled by View staff

Wine dinner planned: On Oct. 29, Hank’s Fine Steaks and Martinis at Green Valley Ranch Resort, 2300 Paseo Verde Parkway, is set to host a wine dinner featuring Foley Family Wines, a vineyard in the Santa Rita Hill’s appellation. Patrons can try a five-course dinner prepared by executive chef Luigi Iannuario paired with wines from the winery. The event is priced at $125 (excluding tax and gratuity) per person. RSVP by calling 702-617-6800 or email Jennifer Mangahas at jennifer.mangahas@stationcasinos.com. Visit greenvalleyranch.sclv.com.

Water isn’t a worry when it comes to Las Vegas growth
By JENNIFER ROBISON / RJ

Nevada has enough water not only for today, but for tomorrow — even a tomorrow that includes hundreds of thousands of new Las Vegans and millions more tourists.

Downtown event takes a swing at hunger — PHOTOS
RJ

The Downtown Throwdown at Zappos headquarters on Tuesday brought the fight against hunger into the boxing ring. Local fighters and community workers participated in the event, and a portion of the proceeds went to support Three Square.

Have some winter fun in Flagstaff’s Snowbowl
By DEBORAH WALL SPECIAL TO VIEW

We skiers and snowboarders dwelling in Southern Nevada mostly haunt our beloved and handy Las Vegas Ski & Snowboard Resort. But sometimes we want a change of slopes and scenery for just a few days. One of the best getaways for that purpose is the Arizona Snowbowl near Flagstaff. It’s not only close enough for easy access but also has the advantage of excellent nearby nightlife.