The Durango resort-casino is the first locals-focused resort since the M Resort opened in 2009.
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Jonathan Fine opened PKWY Tavern in 2004. Nearly 20 years later, he’s a partner with Station Casinos.
Follow the excitement of the resort’s opening day in the southwest valley.
The $780 million Station Casinos property in the southwest valley debuts with six bars and restaurants and a food hall with 11 purveyors.
Station Casinos’ newest hotel-casino uses natural light and golden accents, fresh florals and a major emphasis on food and beverage outlets to set itself apart from competition.
Station Casinos’ parent company Red Rock Resorts will open its first ground-up resort-casino project in more than a decade this week.
Executives said some areas of the property weren’t ready in time to properly train staff members to provide the level of service it wanted to for guests.
Olive beef. Snow beef. Certified Kobe. These globally sourced products — and many others — are set to make their menu debut at Nicco’s Prime Cuts & Fresh Fish.
The company behind two venues at the soon-to-open Station Casinos property is holding hiring events for hospitality staff.
Station Casinos’ newest resort, a $750 million project, is expected to open in fall 2023.