Las Vegas Cocktail Guide
Jan. 1 marks three notable holidays: New Year’s Day, National Hangover Day and, fittingly, Bloody Mary Day.
If you’re looking to share holiday cheer, this goblet is big enough to split among at least a few friends.
The Cosmopolitan’s newest restaurant, Red Plate, serves a cocktail that honors Chinese tea service.
Made with The Mob Museum’s Underground Moonshine, this warm cocktail combines coffee and gingerbread liqueur.
Ghost Donkey, the new “hidden” enclave attached to The Cosmopolitan of Las Vegas’ Block 16 food court, is a New York transplant known for its mezcal collection.
Mandarin Oriental’s Mandarin Bar recently introduced a menu of 12 zodiac-themed cocktails.
The Tam-Tam is part of the new cocktail menu at The Laundry Room, the private, reservation-only back room of Fremont Street’s Commonwealth.
With pumpkins in season and Halloween in the air, Friday the 13th is a perfect time to try the seasonal Smashed Pumpkin cocktail from the new Lakes-area Salud Mexican Bistro and Tequileria.
It’s a bold move to spice up the sharp bite of tequila with a raw in-your-face, spice-like chili flakes.