Outside of big-box stores, locals are finding a tight-knit community of buyers and sellers of upcycled and refurbished furnishings for their homes and patios.
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The newest mantra for outdoor chefs is “griddling.” The outdoor griddle’s innovative technology allows chefs to go from breakfast to lunch to dinner with desserts and snacks in between. Foods that could never be cooked on a traditional grill are now cooked outdoors including eggs, grilled cheese, stir fry, cheese steaks, quesadillas and delicate fish — or even try teppanyaki-style cooking.
Q: I want to do something with my yard. I am sick of it being so ugly, but I’m not sure where to start. I had some landscapers who quoted me some prices for doing everything, but they are very expensive. How do I get started?
Q: I have a door that divides a dining room and family room. I removed the door and jambs and want to finish the wall as a pass-through opening. My problem is that I want to finish the opening with an arch. I have done some drywall work but have not done any arches. How hard is this to do?