Chef-founder Donald Lemperle’s menu drew on local farms and food and drink artisans for its plant-based dishes.
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1228 Main in downtown Las Vegas is now serving breakfast, lunch, dinner and bar menus, plus the bakery.
Chef-founder Donald Lemperle’s menu drew on local farms and food and drink artisans for its plant-based dishes.
1228 Main in downtown Las Vegas is now serving breakfast, lunch, dinner and bar menus, plus the bakery.