This flavorful take on the margarita uses mezcal for a smokier profile than tequila, then adds mango habanero vodka for a little heat.
Food
Wagyu Day at Eataly and Honey Salt’s Memorial Day barbecue lead this week’s food & drink roundup.
Celebrity chef Mario Batali is facing a criminal charge on allegations that he forcibly kissed and groped a woman at a Boston restaurant in 2017.
The 13th annual Las Vegas Restaurant Week, scheduled for June 17-28, will kick off with the third annual Summer Cookout Featuring Robert Irvine on June 13.
Review-Journal readers responded when we asked them to share what makes their burgers special.
Coca-Cola drinkers will get a chance to relive one of the company’s darker chapters as New Coke makes a comeback under a partnership with the Netflix drama “Stranger Things,” the companies announced Tuesday.
Plant-based burger maker Impossible Foods is debuting its second product — meatless sausage crumbles — on Little Caesars pizza.
A deconstructed BLT, a tartarre, and a thick slice baked and topped with cheese are among these menu items.
The announcement comes just two months after Scott Conant celebrated the Red Rock Resort restaurant’s one-year anniversary.
Steakhouse shuttered stand-alone location on southern end of the Strip two years ago.
Taco Bell is taking over a hotel in Palm Springs, California, this August.
The bartenders at Ri Ra will gladly share the tale when preparing their Signature Foynes Irish Coffee with Ri Ra’s custom-blend coffee and Irish-style whipped cream.
Miss Jackson’s “Metamorphosis” showcase will commemorate the 30th anniversary of her classic “Rhythm Nation” album as well as chronicle the evolution of this Rock and Roll Hall of Famer.
Chef Paco’s Signature Nieve de Naranja is one of the spring desserts being featured until the end of the month at El Dorado Cantina.
The first Mexican restaurant since Wynn Las Vegas opened in 2005 is due early next year to replace Andrea’s, and the new Smith & Wollensky has opened at The Venetian.