Local pizza spots and chains with Las Vegas locations are offering deals for Pi Day, which is Saturday, 3.14, although one company changed its offer because of illness.
Food
Wolfgang Puck interprets Golden Knight’s childhood comfort food in at Downtown Summerlin restaurant.
The moves follow the suspension of the resort’s nightclub and dayclub operations amid continuing coronavirus fears.
The Tao Group is the latest operator to suspend its nightclub and dayclub operations.
There won’t be any hockey on the big screens, but the party at newest downtown bar gets underway at 5 p.m.
Celebrity chef in Las Vegas this week, makes PBS studio visit to promote TV episode filmed in Chinatown and beyond.
Looking for something to do in the Las Vegas Valley? We’ve got you covered. Check out our best bets for the weekend and week ahead.
A limited-time sandwich at The Crack Shack leads this week’s food & drink roundup.
Mike Minor, executive chef of Border Grill at Mandalay Bay, and Penny and Saipin Chutima, general manager and executive chef of Lotus of Siam, will appear at separate events.
True Food Kitchen has a mission to serve food that makes people feel better, with the seasonal menu guided by Dr. Andrew Weil ‘s anti-inflammatory food pyramid.
Appliances large and small were showcased as part of CES 2020 last week, the larger of the pack on exhibit at the Las Vegas Convention Center.
Try them all: Korean barbecue-style, on a bun, in a bowl of ramen or rice, or simply braised or roasted.
Cake artist at The Buffet at Wynn Las Vegas spent 200 hours making the Christmas display.
BurgerIM, which claims to be the fastest-growing burger chain in the United States, added to its total by opening a fifth location in Southern Nevada this week
As co-creator Kimm Willecke says, “The Bellagio Fountains are going to shoot off in the background, so while we’re playing inside, it’s also going to be playing outside.”
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