Piero’s Italian Cuisine and Pamplemousse le Restaurant say CES going digital means they’ll delay their reopenings, while Golden Steer has seen some diversity.
Food
The Board of Commissioners takes the first step toward regulating Uber Eats, Grubhub, Postmates and other fees.
While face masks have become divisive political issues for certain businesses, several local restaurants have embraced them as marketing opportunities.
Third-party services vary when it comes to specifics on holding drivers to the face-covering mandate in Nevada.
Seven counties in Nevada with elevated indicators of COVID-19 transmission will see bars and other alcohol-only establishments close late Friday.
A statement from management says a friend of a restaurant employee tested positive; some holiday weekend patrons resisted social distancing.
Chef Dan Krohmer says, “It’s scary how little information we’re getting from any health department or any government (agencies).”
Food insecurity remains an issue for families in Las Vegas. New team efforts and the Three Square food bank answer the call despite the COVD-19 pandemic.
The restaurant hopes to reopen Thursday after all employees are tested.
Guy Fieri’s Vegas Kitchen Bar, located in the Linq Hotel, has closed once again after an employee tested positive for COVID-19.
The venue was not open Tuesday night, and the employee received a diagnosis before reporting to work Wednesday evening, according to MGM Resorts International.
The first Mexican restaurant in the history of Wynn and Encore was scheduled to open March 19.
The Buffet at Wynn Las Vegas is set to reopen Thursday with a serviced all-you-can-eat concept.
Industry experts nationwide say outdoor seating, with its perceived lower risk of coronavirus transmission, may save restaurants, but heat is a factor in the desert.
Community Parking Lot Takeover plans three more events around the Las Vegas Valley this week.