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Our brief annual fling with brisk weather will come to an end before we know it, so it’s a good time to report on a reader-requested soup. For Jim Loeffler, who’s looking for oyster stew, Evelyn Mayfield and Marlene Helfrich e-mailed that they find it at separate Wal-Mart Neighborhood Markets. …
TASTE OF THE TOWN
Maui, wowee. Maui onion potato chips, with their mellow but assertive flavor, are available locally, fellow readers tell Barb Cherewaty.
Puffed-rice sources — for Toni Kouba — are popping out of my in-box.
For Earl Hoy, who’s looking for Portuguese sausage, fellow readers have not only local sources but also a brand recommendation.
Here’s a little trivia on Green Goddess salad dressing: It reportedly was created at the Palace Hotel in San Francisco in the ’20s to honor actor George Arliss, who was appearing in a play titled, appropriately enough, “The Green Goddess.” Since then its popularity has been as up and down as most actors’ careers, but readers say it’s available in Las Vegas for Kaye Adams.
Regular readers of this column know we tend to accumulate quite a backlog of requests, so let’s start the new year out right (and a happy one to all, by the way) by clearing a whole bunch. The following readers are looking for: