On the Menu: Stuffed mushrooms
February 6, 2014 - 8:44 pm
Stuffed mushrooms
Carmine’s, Forum Shops at Caesars
Eight jumbo mushroom caps are filled with sweet Italian sausage, bell peppers and hot Italian peppers, $22.95.
Stuffed ’Shrooms
N9NE Steakhouse, Palms
N9NE’s version features nine mushrooms stuffed with Alaskan king crab and Gruyere, $19.
Stuffed mushrooms
Trevi, Forum Shops at Caesars
Stuffed with crab, spinach and cheese, the mushrooms are $6 during Trevi Time from 2 to 6 p.m. Sundays through Fridays.
Stuffed mushrooms
Don Vito’s, South Point
This appetizer features mushrooms stuffed with a blend of sausage, spinach and Italian cheeses, $8.
Mushroom Rockefeller
Echo &Rig, Tivoli Village
A jumbo white mushroom cap filled with house-made seasoned breadcrumbs, applewood-smoked bacon, Parmigiano Reggiano, parsley and oregano is served with each steak ordered.
If you have suggestions for On the Menu, please contact Heidi Knapp Rinella at Hrinella@reviewjournal.com or call 702-383-0474.