A La Carte: Dining events and news for March 17-23, 2016

St. Patrick’s Day specials:

— On St. Patrick’s Day, Sean Patrick’s locations are planning to give out 2016 St Patrick’s Day T-shirts to the first 100 people who come in after 10 a.m. There will be $20 match play for gamers from 10 a.m. to midnight. Visit pteglv.com/food/sean-patricks.

— The Linq Promenade is planning a St. Patrick’s Day celebration the day of with bagpipers, leprechauns, stilt walkers, giveaways, games, performers, dancers, green fountains and more. Restaurants are also planning live music and specials. Visit thelinq.com.

— Triple George Grill, 201 N. Third St., is offering a green-themed Irish-inspired menu from 4 to 10 p.m. March 17. Drink specials include $3 green beer, half-off Jameson Irish whiskey drinks and the Kiss Me “I’m Irish” priced at $12. RSVP by calling 702-384-2761.

— Table 34 is planning a themed menu with items individually priced. Call 702-263-0034.

— Nacho Daddy is planning Irish nachos and Guinness margaritas at its three locations through March. Visit nachodaddy.com.

— Honey Salt is planning a four-course at 6:30 p.m. for $45 per person. Visit honeysalt.com.

— Remedy’s, Elixir and Distill locations valleywide are planning specials, costume contests and drinks. Visit remedystavern.com, elixirlounge.net or distillbar.com.

— Shake Shack at Downtown Summerlin and at New York-New York are planning desserts March 14-20. Visit shakeshack.com.

— Hard Rock Cafe on the Strip and Paradise Road are planning drinks and other menu items. Visit hardrockcafe.com.

— Double Barrel Roadhouse, 3770 Las Vegas Blvd. South, is planning $5 green beer and other drinks beginning at 11:30 a.m. Visit /sbe.com/nightlife/brands/doublebarrel.

— Northside Cafe, 2535 Las Vegas Blvd. South, is planning a corned beef and cabbage plus Guinness for $10.95 March 17-20. Visit slslasvegas.com/dining/northside-cafe.

— El Cortez is offering $5 Guinness at all hotel bars, and from 11 a.m. to 11 p.m. March 17. Siegel’s 1941 is set to offer a Corned Beef with Cabbage, Potatoes and Carrots special for $11.

— Arizona Charlie’s Decatur and Boulder are both offering St. Patrick’s Day menus at various times at Ron’s Steakhouse at Arizona Charlie’s Decatur, Yukon Grille at Arizona Charlie’s Boulder and Sourdough Café, at both locations. Visit arizonacharliesboulder.com or arizonacharliesdecatur.com.

— The South Point’s Coronado Cafe is planning to offer a St. Patrick’s Day Menu from 7 a.m. to 10 p.m. Its Garden Buffet is also planning to offer a St. Patrick’s Day Breakfast Buffet including bottomless Bloody Marys for $7.95 with a Casino Club Card or $10.95 without a Casino Club Card.

— The Auld Dubliner Irish Pub, 15 Costa di Lago, at the MonteLago Village in Lake Las Vegas is set to celebrate its 10th anniversary in conjunction with St. Patrick’s Day. Festivities are set to begin from 7 p.m. to 2 a.m. March 12. Arms of America, a U2 tribute band, is to perform from 7:30 to 10:30 p.m. The celebration will continue March 17 with the Celtic Stoners performing from noon to 2 p.m. and 5 p.m. to midnight. Traditional Irish fare, such as corned beef and cabbage, Guinness beef stew, bangers and champ, and fish and chips, will be served. In addition to the variety of Guinness brand draught beers, the Guinness Nitro IPA will be served for the holiday events. A bag pipe instrumentalist is to perform from 6:30 to 7:30 p.m. March 12 and 5 to 6 p.m. and 7 to 8 p.m. March 17. Call 702-567-8002.

New spring menu items: Tropical Smoothie Cafe is offering healthier menu options for spring through April, including the Cali Chicken Club Flatbread or the Avocolada smoothie, featuring avocados, tropical fruits and Chia Banana Boost.

New Vista Community Wine Walk: Individuals can participate in the 2016 Wine Walk planned from 7 to 10 p.m. March 19, April 9 and May 21 at Town Square Las Vegas, 6605 Las Vegas Blvd. South. Each walk will showcase a variety of food and wine throughout Town Square and will feature 15 wines for sampling. The cost is $25 per person for tickets bought in advance and $30 the day of the event. Individuals must be 21 or older to attend. Visit winewalklv.com.

Tequila Dinner: Cantina Laredo’s quarterly dinner is planned to start with cocktails at 7 p.m. March 19 at Tivoli Village, 430 S. Rampart Blvd. A four-course meal paired with cocktails is planned to start at 7:30 p.m. Seats are $49.99 per person. RSVP by calling 702-202-4511.

Border Grill Patio Series: Border Grill at Mandalay Bay is launching the new monthly event to fuse the restaurant’s Mexican menu with an outside element on the patio at the restaurant. The first event, Spring Break Clam Bake, is planned for March 21. For tickets, call 702-632-7403 or visit bordergrill.com.

Spring Wine Walk: The event is set from 3 to 6 p.m. March 26 at Downtown Container Park, 707 S. Fremont St. Tickets are $25. Visit ticketfly.com/event/1117529.

Beer festival: Motley Brews’ sixth annual Great Vegas Festival of Beer is planned from 3 to 7 p.m. April 9 near the Fremont East Entertainment District. Early-entry tickets (2 to 7 p.m.) are $50 until April 9 and $55 at the door. VIP Brewer’s Lounge (2 to 7 p.m.) tickets are $90 until April 9 and $95 at the door. General admission beer tasting tickets (3 to 7 p.m.) are $40 until April 9 and $45 at the door. Visit greatvegasbeer.com.

Hoops & Hops: The three-day March College Basketball viewing experience is set to return to The Chelsea at The Cosmopolitan of Las Vegas, 3708 Las Vegas Blvd. South, from 7:30 a.m. to 9 p.m. March 17-19. In addition to featuring betting stations (open at 7:30 a.m. each day) and multiple televisions throughout the venue, guests can try interactive experiences, including access to a basketball court, billiards, shuffleboard, blackjack, an onsite sports book and more. An array of gourmet stadium fare and game-day snacks are planned. Three-day passes are $375 and include seating, select open bar and food and beverage offerings. The event is for those 21 or older. Visit cosmopolitanlasvegas.com.

Basketball madness: The Stratosphere, 2000 Las Vegas Blvd. South, is offering a Men’s College Basketball Tournament viewing experience March 17-20. The Stratosphere Theater will once again transform into March BBall Tournament Headquarters, offering fans free admission, food and drink specials, and nine wall-to-wall screens. Breakfast, lunch and dinner are planned. Visit stratospherehotel.com or call 702-380-7777.

Crazy Pita to support St. Jude’s: Throughout March, Crazy Pita will participate in a paper icon sales campaign collecting monetary donations starting at $1 for St. Jude Children’s Research Hospital. Guests can purchase St. Jude paper icons at any three of the Crazy Pita restaurant locations: Downtown Summerlin, 10975 Sage Park Drive, No. 100; Town Square Las Vegas, 6587 Las Vegas Blvd. South, No. 190; and The District at Green Valley Ranch, 2225 Village Walk Drive, No. 175.

Ravioli celebrations: Brio Tuscan Grille and Bravo! Cucina Italiana are turning National Ravioli Day into a four-day celebration with 50 percent off dine-in ravioli dishes March 20-23. Visit brioitalian.com or bravoitalian.com.

Artichoke Festival: d.vino Italian Food & Wine Bar at the Monte Carlo on the Strip is hosting its seventh annual Artichoke Festival through March 25. The festival showcases the vegetable grown from Ocean Mist Farms in Castroville, Calif., hailed as the “artichoke center of the world.” The restaurant’s menu includes six dishes featuring the vegetable. Hours are from 4 to 10:30 p.m. Sunday through Thursday and 4 to 11 p.m. Friday and Saturday, with happy hour from 4 to 6 p.m. RSVP by calling 702-730-7966 or visiting dvinolv.com.

Easter specials:

— Hash House A Go Go locations are planning Easter Sunday meals and cocktails March 27. Visit hashhouseagogo.com/vegas.

— Honey Salt, 1031 S. Rampart Blvd., is planning its fourth annual Honey Salt Easter egg hunt and brunch and dinner. Visit honeysalt.com or call 702-445-6100.

— db Brasserie, 3355 Las Vegas Blvd. South, is planning a brunch from 11:30 a.m. to 3 p.m. that day. Visit dbbrasserie.com or call 702-430-1235.

— Andiron Steak & Sea, 1720 Festival Plaza Drive in Downtown Summerlin, is planning a brunch and dinner. Visit andironsteak.com or call 702-685-8002.

— All locations of Remedy’s, Elixir and Distill are planning a ham dinner. Visit remedystavern.com, elixirlounge.net or distillbar.com.

— Shake Shack on the Strip and at Downtown Summerlin is planning a Chocolate Easter Egg Concrete blend.Visit shakeshack.com.

— Buddy V’s Ristorante, 3327 Las Vegas Blvd. South, is planning a brunch from 10:30 a.m. to 2:30 p.m. visit buddyvlasvegas.com or call 702-607-2355.

Vegas Uncork’d: The 10th anniversary of Vegas Uncork’d by Bon Appetit is planned April 28-May 1 at four Las Vegas resorts: Caesars Palace, The Cromwell, The Venetian and the Palazzo Las Vegas. Tickets are available at vegasuncorked.com.