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World’s richest restaurateur takes lead in cutting costs

When Tilman Fertitta bought the Golden Nugget Las Vegas in 2005, the factoids that stuck with me were that he was a cousin of local boys Frank and Lorenzo Fertitta and he owned Landry’s Seafood restaurants.

Elimination of tilapia helps dace population increase

After three years of modest gains, the number of Moapa dace has shot up in recent months, giving new hope to the legion of researchers and regulators trying to save the endangered fish from extinction.

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