Culinary power couple Elizabeth Blau and Kim Canteenwalla look back on 10 years of Honey Salt and look ahead at projects from Henderson to Dubai.
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When Ralph Perrazzo found himself out of a restaurant and out of a job, he fell back on his love of cured meats and, soon, a new brand of frankfurters was born.
The California favorite has two shops in the Las Vegas Valley with plans to add several more. Two California transplants are helping Togo’s achieve its goals.
Chefs and restauranteurs with big plans for a diner will compete next month to build out their ideas at the Huntridge Shopping Center.
The famed television personality and cookbook author plans to open The Bedford by Martha Stewart in Paris Las Vegas this spring.