It can be hard to keep track of the restaurant comings and goings in Las Vegas, and this week’s news about who’s in and who’s out comes from a variety of sources, including the financial world, social media and the rumor mill. Here’s the latest.
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Iron Chef Masaharu Morimoto was in Las Vegas last week to celebrate the first anniversary of his MGM Grand restaurant.
Jennifer Murphy has been named executive chef of the future Hell’s Kitchen. The restaurant, expected to open shortly after the new year in the former Serendipity 3 space at Caesars Palace, will be Gordon Ramsay’s fifth Las Vegas restaurant. The celebrity chef has said it will feature two cooking teams, preparing separate menus. Murphy previously was chef de cuisine at the Eiffel Tower Restaurant at Paris Las Vegas.