“In Las Vegas, the culinary experience is elevated, so expectations are even higher,” said Raiders president Marc Badain. “The food and beverage experience is going to be one of the best in the entire city.”
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The Buffet at Wynn Las Vegas, which reopens to the public Thursday, has added a number of new features, such as a pancake station that serves latkes in the evening.
The annual Nightclub & Bar Show, which henceforth will be known as the Bar & Restaurant Show, filled the convention center with products tailor-made for Instagram.
Fly Pie, from “CSI” creator Anthony Zuiker and Scott Godino, owner of Born and Raised restaurants/sports bars, was set to open this weekend.
The more than 40 food and beverage outlets in the Resorts World portfolio are designed to appeal to varied palates, pocketbooks in a manner convenient for guests.
Joel Robuchon and L’Atelier Joel Robuchon, which have been closed since the pandemic shutdown began, are nearly ready to welcome customers.
From ice bars to splash pads, check out some ideas for surviving summer in Southern Nevada.
Three Square food bank made changes in the event, which benefits food-insecure people, to include a financial boost for restaurant business.