Celebrate the holidays with a bit of bubbly
December 24, 2015 - 5:54 pm
50 Shades of Earl Grey
Andiron Steak & Sea, Downtown Summerlin
No whips or chains here, just Tanqueray gin, Earl Grey syrup, fresh lemon and prosecco, $14.
The Orange Whip
STK, The Cosmopolitan of Las Vegas
Well, maybe a whip: with Stoli Vanilla, dry curacao, orange flower water and prosecco, $15.
Climbin' High
Skyfall Lounge, Delano Las Vegas
From the "effervescent" section of the lounge's menu, it's made with Appleton's signature-blend rum, Kappy pisco, raspberries, fresh pineapple and lime juice, $16.
Desert Rose
DB Brasserie, The Venetian
Sparkling wine is topped off with raspberries, ginger-hibiscus syrup and raspberry foam, $14.
Tiffany Twisted
Cut, Palazzo
Twisted, indeed; it combines rose Champagne with Aperol, lemon juice, St. Germain and simple syrup, $19.
— If you have suggestions for On the Menu, please contact Heidi Knapp Rinella at hrinella@reviewjournal.com. Find more of her stories at www.reviewjournal.com and follow @HKRinella on Twitter.