Hawker center imports, famed American chefs and a superstar DJ will be featured.
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Wally’s will carry more than 8,000 labels of wine, spirits, beer and specialty gourmet food items from around the world.
Grand Cafes at Red Rock and Green Valley Ranch resorts will be converted to Lucky Penny Cafes.
Stadia, set to open this spring, will have 16 large HDTV and LED screens for watching games.
Celebrity chef Hubert Keller is severing his ties with his two local restaurants: Fleur by Hubert Keller in Mandalay Bay and Mandalay Place’s Burger Bar.
A contest winner will take the plunge from the top of the Strat tower in an illuminated suit to ring in the new year.
While it won’t open its doors to the public until Monday, Circa owner Derek Stevens offered a preview Tuesday of the resort’s luxurious rooftop lounge.
Plenty of nods to classic Las Vegas will be visible at Circa. But you would be hard-pressed to find one as iconic or as tasty as a 99-cent shrimp cocktail.
The Greek seafood restaurant is preparing for its move by early next year to The Venetian.
Chef/owner Dan Coughlin, best known to local foodies for his pioneering Fremont Street restaurant Le Thai, said the opening date moved up from December to Oct. 28.