The chef will help lead the expansion of a restaurant group across the Las Vegas Valley and elsewhere.
Entertainment
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Las Vegas resident James Holzhauer was beaten, in part, by his own strategy in the two-game final of “Jeopardy! Masters.”
Documentary filmmaker Morgan Spurlock, an Oscar-nominee who made food and American diets his life’s work, famously eating only at McDonald’s for a month to illustrate the dangers of a fast-food diet, has died at age 53.
A restaurant that has been open inside a Las Vegas Strip resort for more than a decade announced that it will close its doors this summer.
The Nevada attorney general has joined a federal lawsuit that could have widespread ramifications for “the sports and entertainment capital of the world.”
This small gourmet shop/restaurant creates a Duck Rueben sandwich spotlighting its Hudson Valley Duck Ham.
James Trees has a lot on his plate these days. On Saturday, he and his team from Esther’s Kitchen hosted a paint party at Tivoli Village to decorate the construction windows of a new project called Ada’s.
With none of the fanfare usually associated with a new restaurant from a prominent Las Vegas chef, Eat’s Natalie Young has spent the past several months quietly creating a new home for her cuisine at the World Market Center on Grand Central Parkway.
In 2016, Diana Edelman founded Vegans, Baby, a website that features profiles of local restaurants dedicated to, or simply supportive of, vegan, vegetarian and other plant-based diets.
This cocktail with a hearty dose of rye, sure to warm you up after some time on the ice, is exclusive to the Green Valley Ranch location.
This weekend marks the last Sunday of the month, which means Jazz Session Sundays returns to Downtown Container Park.
Barbecue is coming to Texas Station. Beaumont’s Southern Kitchen, specializing in various regional barbecue styles, will open at the resort on Dec. 17.
A sampling of ceviche finds Greek, Japanese, Peruvian, Vietnamese and French influences, among others.
The signature cocktail of Aria’s new seafood restaurant, Catch, uses yuzu sake to complement the Asian touches of its food menu.
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Las Vegas is a special kind of resort city. On the inside, you get The Strip (and now, the Sphere); on the outside, you get the vast Mojave Desert with its nostalgic attractions. In the past, people visiting Las Vegas would do so with the phrase in mind: “What happens in Vegas stays in Vegas.” […]
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Vegas Loop tunnel reaches off-Strip resort
Holzhauer doesn’t go all-in, reflects on loss in ‘Jeopardy! Masters’
Restaurant closing after more than a decade on Las Vegas Strip
‘I just hope she’s in a safe place’: More than 40 children missing in Nevada
North Strip casino taking unlimited free parking away
The Nevada attorney general has joined a federal lawsuit that could have widespread ramifications for “the sports and entertainment capital of the world.”
Siegel’s Bagelmania is celebrating its 35th anniversary this weekend with a special giveaway.
Taylor Swift’s song has brought new attention to Clara Bow, a 1920s Hollywood film siren who moved to a ranch near Searchlight with cowboy actor husband, Rex Bell.
Another company is partnering with the entertainment district near the Strip to create its own space that will bring its creations to life.
