The rooftop restaurant, coming to East Fremont Street, also includes a large terrace and a nightclub.
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Over the last two years, the city of Las Vegas has promoted the concept of Brewery Row in the Arts District both in public and in policy.
The Gordon Biersch Brewery is expected to close its doors this weekend, its parent company, SPB Hospitality, confirmed Friday.
The new owner of La Comida restaurant in downtown Las Vegas says the 7-foot neon pink monkey swinging from the building will remain.
The popular Texas-made half-gallons are once again available in Southern Nevada, nearly seven years after the company stopped selling in the region.
Here are a few Las Vegas eateries joining in the Mardi Gras spirit on Tuesday, which marks the end of Carnival season.
Dave’s Hot Chicken, which got its start as a popup, serves chicken tenders, sliders and tender-slider combos at six levels of heat, as well as a no-spice version.
Terrible Herbst plans to add a 16,000 square foot supper club to the first floor of its planned four-story parking garage located across Polaris Avenue from Allegiant Stadium.
Diversified Partners founder Walt Brown Jr. sold a 1.8-acre parcel for $12.5 million, a few months after he bought it.
It’s been a difficult year for buffets, and the start of 2021 isn’t looking much better. Effective Jan. 10, The Cosmopolitan of Las Vegas’ Wicked Spoon buffet will “temporarily cease operations.”
The popular downtown Las Vegas restaurant got a new patio and a “secret” dining room for locals.
Restaurant community also serving up multi-course summer menus, special dinners, a new vegan taco and free doughnut holes.
A native of New York who moved around the U.S. and saturated himself in Japanese culture, Warren Klein came to Las Vegas for a hospitality degree and never left.
A chef’s table experience, a vegan component with ingredients from local farms and 60 restaurants/vendors will provide food for festivalgoers.
Las Vegas’ unbearably hot summer temperatures could finally pay off for something — free beer.