It’s impossible to deny the impact Tony Hsieh had on the Downtown Las Vegas dining scene.
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Vegas historian Brian “Paco” Alvarez led Tony Hsieh on a First Friday tour, recalling, “He didn’t buy the art. He bought an art event.”
Merry Crimson, which opened on Thanksgiving Day, includes numerous extreme photo ops including a live Elf on the Shelf, and a menu of a dozen holiday cocktails.
Tony Hsieh’s fellow downtown Las Vegas visionary Derek Stevens and his wife, Nicole, are taking lead on a Viva Vision tribute.
Hot beverages, which have taken social media by storm, start as simple-enough chocolate spheres that, when steaming milk is poured over, melt into hot chocolate with marshmallows.
Property’s teams join forces to build sweet replica of Summerlin resort, with detail work including the sign, palm trees and cars out front.
Circa co-owner Derek Stevens wants to “get the party started early” with a Dec. 26 room deal.
Raiders owner Mark Davis has delivered, for real, on his promise of a steak dinner for the thousands of workers who built Allegiant Stadium.
Among the mysterious items that stock the store’s shelves are seven piñatas, constructed with cardboard and tissue paper, each representing one of the deadly sins.
Farmers market has free crafts for kids, Emeril’s reopens for weekend lunch, Slater’s 50/50 has Thankskgiving treats, Wynn Las Vegas offers holiday baking class.