On Thursday evening, Chef Jose Bermudez is going to get spicy on Zoom with his class “In Celebration of Cinco de Mayo — Tacos, Salsas and Micheladas.”
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To celebrate the holiday, the restaurant in the Venetian Resort Las Vegas is presenting a special Sunday prix fixe menu of seasonal Greek specialties.
Sip on beers at these bars and restaurants during NFL draft. Here’s a selection of places to enjoy frosty suds during the football fest.
Dining options will be diverse at the off-Strip property, including the return of Mabel’s BBQ by Chef Michael Symon and the steak-and-whiskey ambiance of Scotch 80 Prime.
Take a look at the latest in Vegas resort menus, cocktails and activities being served up for pool season.
The well-known restaurant has been welcoming dinner guests for decades, something notable in a fast-changing city where eateries come and go. Osso Buco is the must-have dish.
First opened in 1965 as the “Top of The Mint,” the upscale but comfortable restaurant downtown is one of the most historic dining rooms in Las Vegas.
Nevadans might recognize Mariana Alvarado Garcia from appearing at markets with her Masazul brand of artisanal blue corn tortillas. Watch her on “Big Restaurant Bet.”
The key to a great ramen bowl — beyond chewy noodles and an abundance of savory toppings — is the broth. Chef Dan Coughlin shows us how on National Ramen Day.
Here’s your 2022 guide to some of the top Easter gatherings and menus. Check back frequently as we’ll be adding specials and events as more options are announced.