Las Vegas restaurant owner Alexandra Emtsova says she was “almost ready to give up” before getting Robert Irvine’s help.
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Displaced by COVID, five chefs — including veterans of high-profile casino restaurants and hidden off-Strip gems, as well as one first-time restaurateur — have found new home on Fremont Street.
New figures suggest that demand is growing for Las Vegas restaurants to reopen but still has a long way to go before it returns to anything close to normal.
Dan Rossi, a veteran of several restaurants in town, most recently worked at Red Rock Resort.
Open-fire cooking replaced by online fireside chats “where people have time to talk to the chefs,” the event founder says.
Las Vegas mixologists put many spins on this classic cocktail, resulting in concoctions of many hues and flavors.
‘Cake Boss’ Valastro’s new restaurant is part bakery, part pizzeria.
Burlesque “Nutcracker,” pep rally for the Las Vegas Bowl teams, and Santa pics lead downtown Las Vegas to-do list.
Ayesha Curry and Michael Mina promise everything is on track for the opening of International Smoke in the former Mina’s Pub 1842 space in the MGM Grand.
Celebrity chef attends party at Caesars Palace spot that ‘is very much a Las Vegas restaurant.’