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Cocktail at new North Italia blends honey, Fernet Blanca

Fernet Branca, a longtime mixologists’ favorite for late-night hard partying, has begun making its way into cocktails, where its many herbal flavors get some room to mingle.

Chef Scott Simon takes over at downtown’s Carson Kitchen

There’s been a major shakeup in the kitchen of downtown favorite Carson Kitchen, with a favorite local chef leaving the kitchen, and a legendary family name returning to it.