Chef Josh Smith is exiting Bardot Brasserie and has accepted a position as chef/partner at Downtown Summerlin’s Andiron Steak & Sea.
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High-end dining remains off-limits on the Strip, but fine dining aficionados have off-Strip options.
A new German bakery and cafe opens in Henderson, while other spots plan wine dinners, free T-shirts and a new lounge scheduled to open this year.