The brand’s original founders have secured three locations in the local area and are looking to open the first in early 2024 in North Las Vegas.
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The restaurant, with updates of classic frites, a dramatic raw bar and a 140-seat dining room, is planned for a late 2023 debut.
“To deprive anyone of saying ‘Taco Tuesday’ — be it Taco Bell or anyone who provides tacos to the world — is like depriving the world of sunshine itself,” the Taco Bell filing reads.
Up in Scoops features blend-ins inspired by songs and movies, Han Solo encased in carbonite and a “Potty like it’s 1999” bathroom.
The restaurant Liberace founded, Tivoli Gardens, is returning to life at its original location in the same strip mall where Liberace Museum once stood.
Food is the most common material in U.S. landfills. And apart from consumer-facing businesses like grocery stores and restaurants, home is where most food waste happens.
Kaia Handroll joins eight other food and drink offerings at the entertainment district near the Strip.
LPM Restaurant, with eight global locations, is set to open this fall in The Cosmopolitan of Las Vegas.
Nevada Ballet Theatre’s production of “The Wizard of Oz,” the debut of the Sick New World music fest and a celebration of the movies of Troma top this week’s list of things to do.
Carver Road Hospitality is opening the 8,500-square-foot Flanker Kitchen in Mandalay Bay, near the walkway to Allegiant Stadium.