The Nevada attorney general has joined a federal lawsuit that could have widespread ramifications for “the sports and entertainment capital of the world.”
Business
For Las Vegas business news covering casinos, energy, housing, entrepreneurs and more turn to Las Vegas Review-Journal.
NHSE Regents expressed doubt that UNLV’s plans to enter into a 99-year lease for 42 acres of land near the Las Vegas Strip is the most productive option for the university.
Harry Reid International Airport said its parking was in “high demand” this weekend, and expected Terminal 1 long term and economy parking to be at capacity.
Las Vegas is going against the grain when it comes to Gen Z and younger millennials diving into the U.S. housing market
Virgin Hotels shared details of its last proposal Culinary Local 226, but union officials called the move a “publicity stunt.”
In a place like Nevada, where much of the terrain is arid, growing — and buying — local products may be more of a challenge than in one of the Midwestern farming states. But, still, it’s big business here.
Food halls and courts are more numerous on the Strip than in years past, and experts say the shift is driven by customers looking for more variety and value.
If you’re a fan of Rao’s food, you’d best get to the Caesars Palace location in a hurry.
The Arts District, enjoying an extended spurt of growth that Velveteen Rabbit started in 2013, has been shaped by independent operators with a sense of community.
Bruster’s Ice Cream, expected to open in November near The Lakes, will draw from a repertoire of 150 recipes to formulate its 30 rotating, high-butterfat flavors.
Raising Cane’s, an immensely popular chicken-fingers chain with restaurants across the country, will open a “landmark location” late this year near T-Mobile Arena.
The Sand Dollar Lounge, born as the Sand Dollar Blues Bar in 1976, will open a late-night music venue at the historic Plaza in downtown Las Vegas this autumn.
Resorts World management has curated its restaurant collection to represent a range of cultures and cuisines, with prices for the designer-suit or T-shirt sets.
A fundraiser for Golden Rainbow is planned by Monzu Italian Oven, while Served Global Dining announces opening and Lawry’s and Morton’s plan seafood for Lent.
Restaurant owners say they can’t figure it out: If they’re such a danger to the public, why aren’t their employees higher in priority in the COVID vaccination plan?
Las Vegas is largely defined by its ability to defy expectations, and recent forecasts predicting a decline in its appeal to younger travelers are no exception. Contrary to these gloomy predictions, which suggest that an aging core visitor base might render the city’s 150,000 hotel rooms less appealing to new generations, the reality is strikingly […]
Virgin Hotels shared details of its last proposal Culinary Local 226, but union officials called the move a “publicity stunt.”
Liquidators will open the Tropicana’s doors to the public for an additional weekend.
The 10-day event, with a $11.5 million prize purse, has sold out 360 consecutive performances at the Thomas & Mack Center.
Circle K is offering motorists a way to save on gasoline ahead of the long Memorial Day holiday weekend.