While it won’t open its doors to the public until Monday, Circa owner Derek Stevens offered a preview Tuesday of the resort’s luxurious rooftop lounge.
Search results for:
Displaced by COVID, five chefs — including veterans of high-profile casino restaurants and hidden off-Strip gems, as well as one first-time restaurateur — have found new home on Fremont Street.
Businesses reduced to 25-percent capacity find additional space outdoors, expand takeout, introduce grab-and-go options, add a food truck and other innovations.
Valley restaurants and bars concoct holiday beverages celebrating the spirit(s) of the season.
A pair of Main Street restaurants are the latest addition to the culinary hotbed in downtown Las Vegas.
OK, there isn’t snow, but ‘overboard’ decorations, holiday libations at Commonwealth and Park on Fremont promise more than a few cups of cheer.
Property’s teams join forces to build sweet replica of Summerlin resort, with detail work including the sign, palm trees and cars out front.
Las Vegas chefs embrace challenge to cook for valley residents who are in need as coronavirus continues to surge.
Esther’s Kitchen has decided to close for three days, after staff members tested positive for COVID 19.
Following Gov. Steve Sisolak’s statement asking Nevadans to stay home for two weeks, restaurant owners said they appreciate the intent, but have problems with execution.