After 41 years and over 8,000 episodes, Pat Sajak’s final turn as the renowned host of “Wheel of Fortune” will air tonight.
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Chazz Palminteri knows talent, and he knows the Bronx Wanderers. This is how a hit show came to be.
The shop, inspired by classic soda fountain shops, features Mountain Dew, Dr Pepper, Sprite, Coke, Pepsi and other sodas mixed with flavors and add-ins.
Rapper Flavor Flav dropped in to Red Lobster on Flamingo Road and Eastern Avenue last week, ordering the entire menu for himself and his family.
For the 43-year-old star of the new “Presumed Innocent” miniseries, that means: “I ask a lot of questions. Doesn’t matter the topic.”
The signature cocktail of Aria’s new seafood restaurant, Catch, uses yuzu sake to complement the Asian touches of its food menu.
Ghost Donkey, the new “hidden” enclave attached to The Cosmopolitan of Las Vegas’ Block 16 food court, is a New York transplant known for its mezcal collection.
The Waldorf Astoria’s new Skybar is divided into sections based on eras in Las Vegas history.
While two types of sangria are the obvious choices at Pamplona Tapas, the restaurant’s signature cocktail, the PamplonaForever, is a bit more original.
Perhaps the most whimsical cocktail that master mixologist Andrew Pollard has whipped up for Lakeside’s new Jazz Brunch at Wynn Las Vegas is this sweet and salty twist on a colada enhanced with a shot of sherry.
Don’t look now, but another batch of cool kids from New York City and L.A. are rolling into town this weekend, riding a wave of national and international press.
T he newly renovated Thunderbird Lounge complements its throwback style with some cool classic cocktails you rarely see these days.
This is one of Honey Salt chef and co-owner Kim Canteenwalla’s favorite cocktails. It’s a surprisingly balanced drink, considering the large dose of honey.
Available at the bars of 10 Station Casinos through Aug. 16, this simple drink combines the tastes of apples and cinnamon with a mixture of readily available and very popular ingredients.
107 SkyLounge at the Stratosphere’s Top of the World offers this spicy and cool Moon and Stars cocktail on its new summer menu. Enjoy one as you take in the moon, stars and neon on a clear summer night.
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The awards ceremony was a highlight of the World’s 50 Best Restaurant week that confirmed the city as a global dining destination.
A new immersive experience is set to open on the Las Vegas Strip later this month.
While many likely already assume that Las Vegas is home to some of the best bars in the country, a new list from a national outlet is confirming that thought.
The restaurant blends the conviviality of Korean barbecue with highlights from the classic American chophouse.