Plus: mocktails, vegan breakfast, Area15 lager and food of the Vikings in this week’s edition of On the Side.
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138 Degrees, named for the ideal temperature for finishing steaks, is the latest project from chef-owner Matthew Meyer.
Within the hour of Gov. Steve Sisolak announcing the end to Nevada’s mask mandate on Thursday, a Henderson bar announced its new promo for the weekend.
Known for its antique decor and large food portions, Henderson’s Omelet House, is set to celebrate its 25th year at its Boulder Highway location in August.
After operating in the Central and Eastern time zones for 55 years, Turano Baking Co. is expanding west of the Mississippi River, to Henderson.