The indoor-outdoor bar and restaurant elevates poolside dining as pool season opens in Las Vegas.
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Plus: Wolfgang Puck opens his latest restaurant, which pays tribute to his mother, who was Puck’s first cooking teacher.
The restaurant showcases Mediterranean cooking and the James Beard Award-winning chef’s Egyptian childhood.
Plus: A holly, jolly gathering on the 60th floor and hundreds of whiskies to sip all evening.
City Lights Shine, distilled and bottled in Las Vegas, comes in original ’shine and five flavors.
But the words “hauler driver” don’t do justice to the reach of Jamie Price’s responsibilities or the essential role he plays on his racing team.
The Las Vegas Greek Festival, celebrating 50 years, joins events with leading local chefs, vegan cooking, famous pizza and more.
Unstripped, returning to full strength in 2023, also features cocktails from top bars, live entertainment and art experiences
1228 Main in downtown Las Vegas is now serving breakfast, lunch, dinner and bar menus, plus the bakery.
The plant-based menu at Mott 32 in The Venetian unites meatless ingredients and sustainability with Chinese cooking techniques, textures and flavors.