Las Vegas Winter Market displayed a kitchen trends that mirror common dining accessories at Strip eateries.
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Mr. Coco, the Palm’s newest lounge, opens Friday.
The aptly named drink is a complex combination of smoky and citrus.
This two-tone cocktail is a modern play on the New York sour. It’s floral and fruity and just right for toasting to Esther’sKitchen’s one-year anniversary.
Momofuku’s cocktail menu boasts a variety of unique ingredients. In this one, beets and bok choy make for a complex cocktail with a surprisingly refreshing finish.