Las Vegas restaurants such as Chickie’s & Pete’s, Eataly, Famous Foods Street Eats, Siegel’s Bagelmania and Wally’s Wine & Spirits can help stretch CES attendees’ budgets.
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Amalfi, Joel Robuchon, Le Cirque, The NoMad Library and Restaurant Guy Savoy are some of the most expensive — and noteworthy — restaurants to be found in Las Vegas.
Blackout Dining in the Dark, Fly Pie, Sapporo Revolving Sushi, Superfrico and Tipsy Robot help prove that “whatever happens in Las Vegas, only happens here.”
Golden Steer Steakhouse, Hugo’s Steakhouse, Lotus of Siam, Peppermill and Piero’s Italian Cuisine have had long lives in a place that doesn’t exactly honor history.
The Modern Vegan, Pancho’s Vegan Tacos, Saffron The Vegetarian Eatery, Tacotarian and VegeNation offer dozens of plant-based choices of all varieties.
It’s pretty easy for CES attendees to reach a wide variety of restaurants, but those who have rental cars can explore even more, including these five in the suburbs.
Carversteak and Brezza at Resorts World, Olives and One Steakhouse at Virgin Hotels Las Vegas and Casa Playa at Wynn Las Vegas have all opened since last CES.
The legendary Stardust may be gone, but those who conceived the shiny-new Resorts World have ensured it won’t be forgotten when the property debuts.
The more than 40 food and beverage outlets in the Resorts World portfolio are designed to appeal to varied palates, pocketbooks in a manner convenient for guests.
Las Vegas-area owners and industry experts say some changes prompted by the pandemic are here to say, while others will be jettisoned.