Society Cafe, Encore
The Very Berry Smoothie, left, contains blueberries, strawberries, bananas, raspberry puree, orange juice and honey, $8, while the Gold Goddess is golden beets, oranges, apples, carrots, ginger, fennel, lime and pineapple, $10; and the Green Monster is cucumbers, celery, spinach, fennel, green apples, parsley and ginger, $10.
Just Greens, left, contains spinach, celery, cucumbers, Swiss chard, parsley, kale and lemon, $11; while Sunny Day has pears, pineapple and strawberries, $11; Beet, Carrot and Greens is self-explanatory, $11.
Della’s Kitchen, Delano
The restaurant’s juices from seasonal produce include the Citrus, with the best citrus of the season, left; Sweet Beet, with beets, pineapple, strawberries, apples and ginger; and Mojave Burn, with oranges, carrots, cucumber, lemons, ginger and cayenne, $5.25 each.
Cold-pressed organic juices
Jean Philippe Patisserie, Spa Bellagio, Palio, Palio Pronto, Cafe Bellagio and Cafe Gelato, Bellagio
Metabolize, left, is a combination of carrots, oranges and ginger root; Balance a mix of kale, cucumbers, green apples, celery, lemon and ginger root; and Energy a blend of beets, oranges, kale and cucumbers; $12 each.
The Juice Standard
Reportedly effective at kick-starting the metabolism, this specialty contains cucumbers, celery, romaine, kale, apples, dandelion, parsley, lemon, ginger and turmeric, $11.
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