Just in time for the start of football season, Freed’s Bakery in Las Vegas is offering Raiders-themed cupcakes.
The cupcakes, which come in chocolate or vanilla and feature buttercream icing, will be at Freed’s flagship location at 9815 S. Eastern Ave. every Raiders’ game day.
They can also be ordered in advance.
Olive Garden is refusing to join chains such as McDonald’s Corp. in offering steep discounts to attract struggling consumers, saying it’s a less sustainable way to boost sales.
Megan Thee Stallion, “Loud & Proud” wrestling, Las Vegas Restaurant Week and the Punk Rock Tattoo Expo top this week’s lineup.
The federal action includes instances of trademark infringement that are redacted in the publicly available complaint.
The hall opened in the UnCommons development across 18,000 square feet with 15 purveyors, two terraces and an indoor-outdoor bar.
The experiment behind the fast food giant’s current automated order taker will soon be coming to a close.
Described as the “spookiest show on the Strip,” a restaurant inside a Las Vegas hotel-casino will soon launch a haunted brunch.
The whimsical ‘80s- and ‘90s-themed restaurant in the former Aureole at Mandalay Bay features retro dishes and décor.
The Strip residency represents a homecoming of sorts for Alon Shaya, who interned in Vegas, apprenticed in Italy and made his name in Italian restaurants in the U.S.
The hotly debated surcharges have grown in popularity among restaurateurs, who say they rely on the fees to afford increases in labor costs or to boost pay for back-of-house workers who aren’t tipped.
Consider this your guide to navigating the possibilities of the plate in Las Vegas. From Strip standouts to neighborhood hangouts, here’s the finest food and drink in the valley.
