This year’s edition of the annual Western-accented extravaganza will run Dec. 7 to 16 in the South Hall and the Central Hall of the Las Vegas Convention Center.
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In a place like Nevada, where much of the terrain is arid, growing — and buying — local products may be more of a challenge than in one of the Midwestern farming states. But, still, it’s big business here.
Tent-like structures augment al-fresco offerings at Esther’s Kitchen and Green Valley Ranch and are wildly popular with guests, operators say.
NFL greats, celebrity chefs and reality stars are set to open new Las Vegas restaurants in 2022.
Brother chefs Bryan and Michael Voltaggio plan a Bellagio popup, while other restaurants announce new brunches, and an additional location for L.A.-based Top Round.
Dave’s Hot Chicken, which got its start as a popup, serves chicken tenders, sliders and tender-slider combos at six levels of heat, as well as a no-spice version.
Restaurants in and around Las Vegas have been busy putting their elves to work to create colorful, Christmas-themed dishes just in time for the holiday.
Dennis Doubin, music director and conductor of the Vegas City Opera, has launched a children’s chorus inspired by his own days at the Moscow Choral Academy.
Carversteak, which is set to open Dec. 30, is backed by a number of veterans of the Las Vegas hospitality industry and promises high tech amid mid-century decor.
Pinkbox Doughnuts is moving — at least, its Henderson location is. And the new spot will have a drive-thru.