The indoor-outdoor bar and restaurant elevates poolside dining as pool season opens in Las Vegas.
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Plus: Wolfgang Puck opens his latest restaurant, which pays tribute to his mother, who was Puck’s first cooking teacher.
In his first appearance in the Bagelmania event, Joey Chestnut downed 15 bagels in eight minutes.
The first ever gluten-free fast-food chain is opening three locations in the valley next month.
The restaurant showcases Mediterranean cooking and the James Beard Award-winning chef’s Egyptian childhood.
Plus: A holly, jolly gathering on the 60th floor and hundreds of whiskies to sip all evening.
The U.S. Department of Agriculture’s Food Safety and Inspection Service announced the move Friday.
City Lights Shine, distilled and bottled in Las Vegas, comes in original ’shine and five flavors.
But the words “hauler driver” don’t do justice to the reach of Jamie Price’s responsibilities or the essential role he plays on his racing team.
The Las Vegas Greek Festival, celebrating 50 years, joins events with leading local chefs, vegan cooking, famous pizza and more.