More changes are happening at the Strip resort as an upscale American-style eatery there shuttered.
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The opening of two Las Vegas Valley restaurants was pushed back by construction delays, according to a spokesperson for the chain.
Chef James Trees gives us a peek inside the buildout, nearing completion, that will offer the restaurant five times the space of the original next door.
MGM exec Andrew Lanzino says of Bellagio Fountain Club, “We wanted it to and live up to the Bellagio namesake, knowing all of this has to disappear and go back to normal.”
Dan and Judy Del Rossi have sold their Las Vegas business, Tiffany Couture Cleaners. The sale closes out a five-decade run for the family.
A lounge at the base of a downtown Las Vegas high rise has become a staple for tourists, politicians and upstairs neighbors.
Cameron Mitchell, founder and CEO of Ocean Prime’s parent company, shared details about the project in an exclusive interview with the Review-Journal.
The Movie Prop Experience, previewed on Thursday and opening to the general public next week, invites guests through a museum of iconic movie props near the Fremont Street Experience.
Restaurant review site Yelp put five Southern Nevada pizza shops in its Top 100 list.
The Arts District, enjoying an extended spurt of growth that Velveteen Rabbit started in 2013, has been shaped by independent operators with a sense of community.