Zai on East Fremont Street is a project of longtime Vegas chef Noé Alcalá, who opened the original in Mexico.
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As one of Las Vegas’ more mature locals hotel-casinos, Boulder Station hasn’t been known for making many changes in its food and beverage over the past decade.
The Italian restaurant will test the waters by opening Fridays and Saturdays with a limited menu.
City-sponsored program provides shaded al fresco eating areas in the Arts District and off Fremont East.
In 2016, we baked cookies inside a car on the hottest day of the season. This year? We’re serving dinner.