Jose Andres, who has several restaurants in Las Vegas and who has become known as a humanitarian for his ThinkFoodGroup, will be at The Cosmopolitan of Las Vegas.
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Pioneer Saloon, a Goodsprings landmark that opened in 1913, has had a change in ownership and improvements including new kitchen and restrooms are planned.
The fourth session in the Las Vegas Review-Journal Virtual Food & Cocktail Series on Nov. 11 will cover tamales, Mexican rice pudding and spirited hot chocolate.
The annual Nightclub & Bar Show, which henceforth will be known as the Bar & Restaurant Show, filled the convention center with products tailor-made for Instagram.
Pop-up dinners in two locations, take-home taco kits, a mezcal and tequila festival and bargain beverages will be part of Las Vegas’ Cinco de Mayo celebration.
The latest venture from nightlife impresario Ryan Labbe’s 81/82 Group will bring natural elements indoors as it honors the cultural heritage of Mexico.
Aku Aku, which opened at the Stardust 61 years ago, was a celebration of the tiki era in America, and its dishes, artwork, menus and more are offered as prizes.
A new German bakery and cafe opens in Henderson, while other spots plan wine dinners, free T-shirts and a new lounge scheduled to open this year.
The 60-acre orchard, which offers Las Vegans fresh produce that they can pick themselves, has plenty of space for visitors and distancing for those in line.
Las Vegas restaurants can’t open their dining rooms on May 10, but a number are offering special takeout packages to celebrate Mom at home.