Several times a year, the DIY doyenne visits The Bedford by Martha Stewart, in Paris Las Vegas.
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In Vegas, that milestone features a visit from the man dubbed the world’s greatest pastry chef and Cronut holes with fillings from Dominique Ansel shops around the world.
When Jim Crossley, Hugo Izquierdo and Diane Burger walk into the dining room, Las Vegas dining history walks with them.
Station Casinos announced last month that Hearthstone would shutter April 30 after nearly a decade at the property.
The test kitchen on East Fremont Street helped chefs kick-start their concepts with low out-of-pocket costs.
This is the fourth installment of Now Open, an ongoing series featuring restaurants that have opened in the past several months in neighborhoods across Las Vegas
Only New York City, with 4, had more places on the list recently released by Tasting Table.
If you finish it in 15 minutes or less, the $42 behemoth at Borracha Mexican Cantina is free.
Cathédrale, the ecclesiastically inspired New York City restaurant, with dining in the nave and aisles beneath a colossal ceiling sculpture, certainly looks as if it belonged in Las Vegas. And now it will be.
The Dorsey, Rosina and Electra are being reimagined by Ryan Labbe of 81/82 Group of Las Vegas.