89°F
weather icon Clear

Best Friend at Park MGM offers all-you-can-eat special

Updated June 19, 2019 - 3:11 pm

Roy Choi is rolling out an all-you-can-eat option at his Park MGM restaurant Best Friend. The deal will be available Monday nights and will allow guests unlimited portions of six Korean BBQ offerings, as well as the restaurant’s assortment of banchan, or Korean side dishes. (Unlike many Korean restaurants that include banchan in the price of meals, Best Friend normally offers bites such as kimchi, pickled daikon and cold spinach as a la carte menu items.) The offer is $65 per person and is subject to a few rules, such a limit of two plates of BBQ at a time. But it also includes a chef’s selection of dessert for the table.

Coffee house expanding

Henderson’s Mothership Coffee Roasters is headed downtown. Fergusons Downtown, 1028 Fremont St., has announced Mothership will be joining its roster of tenants in time for this year’s Life is Beautiful festival, which kicks off Sept. 23. In addition to favorites from the original, the menu will include new creations such as a picnic basket of pastries, charcuterie boards and a selection of aromatic-forward frosés and beer slushies.

Le Pho closes doors

Downtown Las Vegas’ Le Pho has closed, citing construction in the area around its location in the Juhl high-rise as a contributing factor. The decision to shutter the restaurant “at least temporarily” was made the week before Memorial Day.

Brisson christens new spot

The Mountain’s Edge restaurant Locale Italian Kitchen opens its doors on Wednesday. Locale is the new off-Strip home of chef Nicole Brisson, who ran all of Mario Batali’s local restaurants before opening Eataly at Park MGM. If you want to secure yourself a spot during what will likely be a busy opening period, the restaurant will also begin taking reservations through OpenTable on Wednesday.

Dinner with wine, cognac

Remy Martin will host a special Louis XIII dinner at STK at The Cosmopolitan of Las Vegas on June 27. The five-course meal, priced at $500, will pair the first four dishes with wines, before cracking open a bottle of prized Louis XIII cognac to accompany the dessert course. To secure yourself a seat, email eventslv@togrp.com.

Brews with a coffee kick

Beer or coffee? When asked to pick our poison, most have a clear-cut favorite. For those who are torn, however, Khoury’s Fine Wine & Spirits has brought together Las Vegas’ craft beer and craft coffee scenes in a four-pack of local goodness. Owner Issa Khoury recently approached Henderson’s CraftHaus Brewery about infusing four beers with the products of four local coffee roasters. The result is known as the Neighborhood CoffeeHaus collection, four brews flavored with the products of Vesta Coffee Roasters, Bad Owl, Mothership Coffee Roasters and the relatively new Dark Moon Coffee Roasters. And they’ll be available for two days only: 6 p.m. to midnight Friday at Khoury’s, 9915 S. Eastern Ave., and 2-5 p.m. Saturday at CraftHaus Brewery, 7350 Eastgate Road, Henderson. Both events will include a chance to meet the roasters.

Have an item for Kitchen Confidante? Email amancini @reviewjournal.com.

Don't miss the big stories. Like us on Facebook.
Entertainment Videos
Hot peach cobbler at Beaumont’s Southern Kitchen at Texas Station
Michael Ross, room chef/pitmaster at Beaumont’s Southern Kitchen at Texas Station in Las Vegas, makes peach cobbler by baking peaches in a cast-iron pan with batter and crumble, then topping with Haagen-Dazs vanilla ice cream and bourbon-caramel sauce. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Water Grill opens at The Forum Shops at Caesars in Las Vegas
Water Grill, from a 30-year-old California company opening its first Las Vegas location, specializes is fresh seafood including 16 types of oysters. (Al Mancini/Las Vegas Review-Journal)
Cat's Meow comes to Las Vegas
New Orleans-based karaoke chain opens new location in Neonopolis. (Jason Bracelin/Las Vegas Review-Journal)
Making the Loco Moco Breakfast Burger at Broken Yolk Cafe in Las Vegas
Manny Menina, line cook at Broken Yolk Cafe in Las Vegas, stacks 8 ounces of beef, 2 strips of bacon, hash browns, caramelized onions and 2 fried eggs on 4 King’s Hawaiian slider buns to make the Loco Moco Breakfast Burger. (Heidi Knapp Rinella/Las Vegas Review-Journal)
SecretBurger at China Poblano at The Cosmopolitan of Las Vegas
Carlos Cruz, executive chef of Jose Andres’ China Poblano at The Cosmopolitan of Las Vegas, makes the SecretBurger off-menu, one-night-only ‘All Quacked Up’ with a kimchi pancake, Peking duck, house-made hoisin sauce, a fried duck egg, pickled micro-vegetables, caviar and gold flakes and serves it with a Stillwater Artisanal Ale. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Famous Blue Angel statue commemorated in downtown Las Vegas mural
The 16-foot tall Blue Angel statue that stood above the Blue Angel Motel for six decades is featured in a mural spanning three walls at a downtown Las Vegas building. James Stanford designed the “A Phalanx of Angels Ascending" mural based on his photography, and Cliff Morris painted the mural at 705 Las Vegas Blvd. North, near the Neon Museum. (K.M. Cannon/Las Vegas Review-Journal) @KMCannonPhoto
Making Castle Frites at the new Frites at the Excalibur in Las Vegas
Tom McGrath, district manager/executive chef at Frites at the Excalibur in Las Vegas, tops his beef-tallow fries like a loaded baked potato - with white and yellow cheddar, sour cream, bacon and chives. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Hello Kitty Cafe on Las Vegas Strip - VIDEO
The Hello Kitty Cafe opens Friday, July 12th, 2019, between New York, New York and Park MGM on the Las Vegas Strip. (Mat Luschek / Review-Journal)
Amano Las Vegas' Fat Baby Sandwich
Chef Jason Weber of Amano Las Vegas has created a sandwich stuffed with pasta, and it's a hit. (Mat Luschek / Las Vegas Review-Journal)
A class at Melissa Coppel Chocolate and Pastry School in Las Vegas.
Melissa Coppel, who teaches classes in various countries around the world, attracts students from far and wide to her eponymous school in Las Vegas. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Havana Lobster at Boteco in Las Vegas. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Marcus Fortunato, co-owner of Boteco in Las Vegas, learned to make Havana Lobster from the chef at El Figaro, a favorite of former Cuban President Fidel Castro.
Chef Gustav Mauler Is retiring
Las Vegas chef Gustav Mauler announces his retirement on Sunday, June 30, 2019.
Bellagio Conservatory unveils Italian summer exhibit
The Bellagio's Conservatory & Botanical Gardens have opened the gates to its summer display. (Mat Luschek / Review-Journal)
A.D. Hopkins on his debut novel
Veteran journalist introduces readers to “The Boys Who Woke Up Early.” (John Przybys/Las Vegas Review-Journal)
Seven Magic Mountains restoration complete
Artist Ugo Rondinone’s iconic Seven Magic Mountains receives a complete painting restoration in June 2019.
Making off-the-menu bean curd rolls at Mr. Chow in Las Vegas
Senior chef tournant Cesar Laran has created secret bean curd rolls at Mr. Chow at Caesars Palace in Las Vegas. To make them, he rolls bean curd sheets around a filling of carrots, celery and shiitake mushrooms, then smokes them with oolong tea and sugar. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Making Bread Pudding French Toast at Esther’s Kitchen in Las Vegas
James Trees, chef/owner of Esther’s Kitchen in Las Vegas, slices house-made blueberry bread pudding, coats it in egg yolks and mascarpone, fries it and tops it with spiced walnuts, Lyle’s Golden Syrup and creme fraiche. Heidi Knapp Rinella/Review-Journal
Celine Dion closes 1,141-show residency on Las Vegas Strip - VIDEO
Hear from Celine Dion about her 16 years on the Las Vegas Strip and what the future has in store for her. (Caesars Entertainment)
Lobster grilled cheese at Big Sur Oyster Bar
The hugely popular lobster grilled cheese at Big Sur Oyster Bar at the South Point in Las Vegas is made with white cheddar and served on sourdough. (Heidi Knapp Rinella/Las Vegas Review-Journal)
You can dine out with your dog in Las Vegas
Lazy Dog, among Las Vegas restaurants that allow dogs, is probably the most accommodating, with free bowls of water and a doggy menu. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Sparrow + Wolf at Vetri Cucina in Las Vegas
Marc Vetri will launch a new collaborative chef series June 18, with a little help from Sparrow + Wolf’s Brian Howard. (Al Mancini/Las Vegas Review-Journal)
10 best things to do at Star Wars: Galaxy's Edge
10 best things to do at Star Wars: Galaxy's Edge at Disneyland (Janna Karel Las Vegas Review-Journal)
Millennium Falcon: Smugglers Run at Disneyland - VIDEO
What it's like to ride the Millennium Falcon: Smugglers Run At Disneyland (Janna Karel Las Vegas Review-Journal)
Ada’s opens at Tivoli Village in Las Vegas - VIDEO
Ada’s, from James Trees, owner of Esther’s Kitchen in Las Vegas’ Arts District, brings Tivoli Village a similar menu of seasonal, artisanal pastas, pizzas — and ice cream. (Heidi Knapp Rinella/Review-Journal)
Nutella French Toast at Cafe Americano in Las Vegas
Harold Norris, executive chef at Cafe Americano at Caesars Palace in Las Vegas, coats brioche in cinnamon and chocolate and layers it with Nutella and bananas. (Heidi Knapp Rinella/Las Vegas Review-Journal)
Heavier traffic expected from EDC festival attendees
Electric Daisy Carnival attendees began to vacate the Las Vegas Motor Speedway starting before 5 a.m., the majority heading south on Interstate 15.
What it's like to skip the lines and fly by helicopter to EDC
What it's like to skip the lines and fly by helicopter to EDC. (Janna Karel Las Vegas Review-Journal)
DJ Steve Aoki visits Las Vegas comic book store
DJ Steve Aoki visits Torpedo Comics in Las Vegas Friday, May 17, 2019, for a signing for his new comic book series "Neon Future." (K.M. Cannon/Las Vegas Review-Journal) @KMCannonPhoto
Las Vegas Smith & Wollensky opens at The Venetian
After 18 years, the Smith & Wollensky location on Las Vegas’ south Strip closed in 2017, to be re-born two years later with a rib-cutting — instead of a ribbon-cutting — in The Grand Canal Shoppes at The Venetian. (Heidi Knapp Rinella/Review-Journal)
Colin Cantwell, Creator Of Iconic Star Wars Ships Visits Vegas
Colin Cantwell, who created and designed such "Star Wars" ships as the X-Wing fighter, and Death Star, met fans at Rogue Toys in Las Vegas today. (Mat Luschek / Review-Journal)
THE LATEST