The wait is almost over for Lotus of Siam to open at its new location at 620 E. Flamingo Road, where Roy’s used to be. Invitations went out early Monday morning to a friends-and-family event on Dec. 10, which will double as a birthday party for chef Saipin Chutima and a grand opening celebration for the space. The restaurant will open to the public the following morning. It will serve lunch Mondays through Fridays from 11 a.m. until 2:30 p.m., with dinner every night from 5:30 p.m. until the last seating at 10 p.m. The original location of the award-winning Thai restaurant, on East Sahara Avenue, remains closed pending repairs to flood damage suffered in September.
The deal will be available Monday nights and will allow guests unlimited portions of six Korean BBQ offerings, as well as the restaurant’s assortment of banchan, or Korean side dishes.
Bring some hungry friends if you’re going to try these super sweet delights.
Here’s another entry in the ever-growing genre of dessert for breakfast: Bread Pudding French Toast at Esther’s Kitchen in the Arts District.
Reynolds Wrap already has a CEO — Lance Mitchell. But now the company is looking for a Chief Grilling Officer.
Risotto, arancini and paella are among some local chefs’ specialties.
An investment firm has purchased a majority stake in Whataburger as the Texas-based fast-food company seeks to expand in an increasingly competitive market.
Le Pho, the Vietnamese restaurant in the Juhl apartment building, has shut down, at least temporarily.
“Jenny From the Block” hits T-Mobile Arena on Saturday with “World of Dance” guest stars The Lab, Swing Latino and Briar Nolet.
Jaleo’s Alcino cocktail combines the froth with a green cocktail made with gin, basil and celery bitters. Don’t worry, it doesn’t taste like chickpeas.