Much like this time 12 months ago, it’s easy to hope that the new year will be substantially less awful than the last.
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Carversteak, which is set to open Dec. 30, is backed by a number of veterans of the Las Vegas hospitality industry and promises high tech amid mid-century decor.
Restaurant Marigold inside Resorts World closed on Dec. 2, five months after its debut at the new casino.
Food halls and courts are more numerous on the Strip than in years past, and experts say the shift is driven by customers looking for more variety and value.
Casa Playa, which is only the second Mexican restaurant in the history of Wynn Las Vegas, specializes in grilled seafood similar to that served on Mexico’s coasts.
In addition to the restaurant, an expansion of the Nobu brand through its partnership with Caesars Entertainment includes a multimillion-dollar update for Caesars’ Nobu Hotel and plans for Nobu Hotels at Harrah’s New Orleans and Caesars Atlantic City.
The Sand Dollar Lounge, born as the Sand Dollar Blues Bar in 1976, will open a late-night music venue at the historic Plaza in downtown Las Vegas this autumn.
Resorts World opened Thursday night, it bringing more than 40 new eateries to the Las Vegas Strip. Here’s a look at some of their offerings.
Resorts World management has curated its restaurant collection to represent a range of cultures and cuisines, with prices for the designer-suit or T-shirt sets.
The more than 40 food and beverage outlets in the Resorts World portfolio are designed to appeal to varied palates, pocketbooks in a manner convenient for guests.