Dave’s Hot Chicken, which got its start as a popup, serves chicken tenders, sliders and tender-slider combos at six levels of heat, as well as a no-spice version.
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Las Vegas restaurants offer a variety of menus — from traditional to exotic — for Thanksgiving Day dining.
Southern Nevada restaurants and bars are offering free and discounted food and drink to veterans and active members of the military on Veterans Day Nov. 11.
Via Focaccia, which will open at Ellis Island Oct. 20, will allow Ismaele Romano, formerly of Good Pie and Eataly, to offer the tastes of his childhood in Italy.
A demolition permit, which states a space is being cleared at a Strip resort to make way for “Martha Stewart Restaurant,” has been filed with Clark County.
The Arts District, enjoying an extended spurt of growth that Velveteen Rabbit started in 2013, has been shaped by independent operators with a sense of community.
The Life is Beautiful festival Sept. 17-19 is sold out, but a waitlist and ticket exchange are available to those tempted by the announced culinary offerings.
Three Square food bank made changes in the event, which benefits food-insecure people, to include a financial boost for restaurant business.
Las Vegas branch of Lasagna Love has 66 volunteers who prepare and deliver pans of lasagna to people in need.
Makers & Finders, which primarily has been serving breakfast and lunch at its two locations, is adding desserts and dessert cocktails and will open evening hours.