Dave’s Hot Chicken, which got its start as a popup, serves chicken tenders, sliders and tender-slider combos at six levels of heat, as well as a no-spice version.
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A demolition permit, which states a space is being cleared at a Strip resort to make way for “Martha Stewart Restaurant,” has been filed with Clark County.
Philadelphia-based Chickie’s & Pete’s, renowned on the East Coast for favorites such as Crabfries, crab cakes and cheesesteaks, will open at the Sahara next month.
Resorts World management has curated its restaurant collection to represent a range of cultures and cuisines, with prices for the designer-suit or T-shirt sets.
The legendary Stardust may be gone, but those who conceived the shiny-new Resorts World have ensured it won’t be forgotten when the property debuts.
Las Vegas casinos hosted weekend visitors Saturday for the first time since mid-March. Check back here throughout the day to see what’s happening on the Strip and at local casinos.
That big expanse of glass fronting the Strip at the Park MGM will come to life next month with the opening of Eataly Las Vegas.
There’s no shortage of things to do at Bellagio: watch the fountains, tour the conservatory or art collection, see a show, hit a lounge, grab a meal, bet on sporting events, relax by the pool — and gamble, of course. Or go shopping at one of many ultra -high-end stores.
It’s a spectacle unique to Las Vegas. Six million plants, plus giant trees, water features, lighting, butterflies, birds androbotics have crossed the 13,500-square-foot floor of the Bellagio Conservatory Botanical Garden in the past 20 years,along with about 150 million visitors.
After more than 25 years, Wolfgang Puck’s Spago in The Forum Shops at Caesars will serve its last meal Jan. 27